Still have Thanksgiving leftovers? Check out this month’s In The Kitchen
Published 11:05 am Friday, December 2, 2016
In The Kitchen, The Reporter’s monthly food page, was delayed a week this month.
And for good reason.
We got creative and used our Thanksgiving leftovers in unique ways.
From Turkey Benedict to Thanksgiving Leftover Pockets, grab your copy of this week’s Reporter or check online to see our recipes.
And get ready for the Dec. 30 edition when we creative some sweet holiday treats.
